• Empanadas
    Beef tenderloin; Ham & Cheese; Chicken; Corn & Cheese
  • Argentinean Sausage
    Wood-grilled home-made sausages
  • Grilled Provolone
    Argentine Provolone cheese, Prosciutto di Parma,  tomatoes and roasted red peppers
  • Tuna Tartare*
    Diced avocado, tomatoes, balsamic glaze, black sesame seeds, spicy sauce and crispy flatbread
  • Fried Seafood
    Calamari, rock shrimp, bay scallops and fish with red onions and tomato relish
  • Fried Lobster
    Tail Cold water lobster tail, Maytag blue cheese potato chips
  • Jumbo Lump Crab Cake
    Apple micro greens salad, lemon capers beurre blanc
  • Beef Carpaccio*
    Arugula, Parmigiano cheese, fried capers, truffle oil, Dijon mustard sauce and crispy flatbread
  • Portobello Carpaccio
    Goat cheese cream, balsamic glaze, pickled red onion
  • Pampas Tower For Two
    Grilled Provolone, sausage, assorted mini empanadas
  • Seafood Tower For Two
    Shrimp cocktail, crab cake, fried cold water lobster tail
  • Peruvian Ceviche Citrus-cured Orange Roughy and shrimp

  • Shrimp Cocktail Chilled jumbo shrimp, cocktail and pink brandy sauces

  • Wianno oysters 6 / 12 Champagne mignonette and cocktail sauce

  • Pampas Lobster Bisque
    South American style, lobster and rock shrimp
  • Watercress (Berros)
    Toasted pecans, hot bacon dressing, parmigiano
  • Arugula (Rucula)
    Arugula and radicchio, lemon vinaigrette, shaved Parmigiano
  • Caprese
    Sliced tomatoes, buffalo Mozzarella, crisped onions, balsamic glaze
  • Caesar
    Whole romaine leaves, grated Parmigiano, focaccia croutons
  • Mixed Greens (Mixta)
    Mixed lettuces, hearts of palm, garbanzo beans, red
    onions, cucumbers, tomatoes, Manchego cheese, and balsamic vinaigrette
  • Wedge (Pedazo)
    Iceberg, blue cheese dressing, applewood bacon, tomatoes
  • Spinach (Espinaca)
    Spinach salad with caramelized pistachio, orange segments, buttermilk dressing, topped with goat cheese sorbet
  • Baby Kale
    Julienne carrots, roasted peanuts, Granny Smith apple, dry cranberries, tossed in a spicy peanut vinaigrette dressing

Pampas uses only USDA certified Angus beef, that is carefully prepared on our oak and charcoal burning “parrilla”

  • Brick (House Specialty) Center Cut – 14oz
    Ladrillo
  • Filet Mignon, Center Cut – 8oz
    Lomo
  • Double Cut Filet Mignon, Center Cut – 12oz
    Lomo Doble
  • Bone-in Filet – 14oz
    Tablita
  • Bone-in Ribeye – 24oz
    Bife de Costilla
  • Ribeye Manhattan Cut – 14oz
    Ancho
  • New York Strip – 14oz
    Bife de Chorizo
  • Skirt Steak – 12oz
    Entraña
  • Rack of Lamb – 18oz
    Costillas de Cordero
  • Mixed Grill
    Parrillada
  • Lamb chops, ribeye cap, sausage
    Add sweetbreads (mollejas) $5

ADD ONS
1/4 pound cold water lobster tail, broiled or fried
Oscar style 2oz jumbo lump crab meat
Roasted beef bone marrow
Pan seared foie gras
Black truffle butter
Au poivre sauce | Sautéed onions | Blue cheese butter | Sautéed mushrooms

Rare = red cool center | Medium rare = red warm center | Medium = red hot center
Medium well = slightly pink hot center | Well done = no pink

  • Live Maine Lobster Boiled and cracked to order MP
    Surf & Turf Herb crusted sea bass and 8oz filet mignon
    Dover Sole Sautéed meunière with fried capers
    Chilean Sea Bass Herb Crusted – Steamed asparagus, mashed potatoes, beurre blanc
    Asian Style – Soy broth, sesame spinach, maitake mushrooms, sticky rice
  • Big Eye Tuna Cucumber seaweed salad, pickled ginger and wasabi aioli
  • Scottish Salmon Carrot and ginger mash, baby bok choy, maitake mushroom, dill butter sauce
  • Jumbo Sea Scallops English pea risotto, crispy pancetta and red pepper oil
    Shrimp Fettuccine Black pepper fettuccine and shrimp tossed with asparagus,
    oven dried tomatoes in a cognac cream sauce
  • Pork Chop Grilled, parsnip puree, braised red cabbage, mustard bourbon glaze
    Airline Chicken Roasted, Peruvian style pesto, spaghetti pasta, fried quail eggs
  • Spicy Roasted Cipollini Onions
  • Asparagus Grilled or Steamed
  • Steamed Broccoli
  • Sautéed Wild Mushrooms
  • Sautéed Garlic Baby Spinach Creamed Spinach
  • Basil Fried Corn Creamed Corn
  • Haricots Verts with Sliced Almonds
  • Flash Fried Brussels Sprouts and Cauliflower .
    Lobster Macaroni & Cheese + $10

    SIDE ORDERS SERVE TWO PEOPLE

  • Potato Gnocchi
  • Lyonnaise Potatoes
  • Garlic Steak Fries
  • Mashed Potatoes
  • Baked Potato
  • Baked Sweet Potato
  • Mashed Sweet Potatoes
    Fried Sweet Potatoes
  • Truffle Potatoes Au Gratin + $5

WE WANT YOU TO ENJOY EVERYTHING PAMPAS HAS TO OFFER, BUT WE ALSO WANT YOU TO MAKE IT HOME SAFELY. IF YOU DON’T HAVE A DESIGNATED DRIVER IN YOUR PARTY, PLEASE ALLOW US TO CALL YOU A CAB.

* GLUTEN FREE